Decadent, delicious, and delightfully nostalgic-biting into your favourite chocolate bar is a sensory experience that chocolate lovers around the world cherish.
While chocolate’s ability to bring joy is well known, what’s lesser known is its growing impact on the planet—in a good way. Whether you are taking a well-earned break with KitKat, grabbing a snack-time boost with BarOne or enjoying the bubbly lightness of Aero - Nestlé’s beloved chocolate confectionery brands have been delighting South Africans for decades. But to commemorate World Chocolate Day which took place earlier last week on 7 July, it’s what’s behind the bar that’s making the real difference.
Better Cocoa
In South Africa, KitKat is made with 100% sustainably sourced cocoa—thanks to the Nestlé Cocoa Plan, launched in 2009. This initiative focuses on Better Farming, Better Lives, and Better Cocoa, and works to positively impact the lives of cocoa-farming families across Africa.
One of the Cocoa Plan’s most impactful initiatives is the Income Accelerator Programme, which has already enrolled over 10,000 farming families in Côte d’Ivoire. The programme encourages better agricultural practices—such as pruning and crop diversification—while also supporting children’s education and empowering women within cocoa farming communities.
At its heart, this project places families at the center of transformation: promoting education for children aged 6–16, planting more trees, and enabling women to launch their own businesses. Nestlé’s goal is to expand this initiative to reach 160,000 cocoa-farming families by 2030.
Better Packaging
Smarties, another longtime favourite is taking sustainability even further. In addition to using cocoa from the Cocoa Plan, Smarties was the first global confectionery brand to transition to recyclable paper packaging—a move that reflects Nestlé’s broader commitment to reducing its environmental footprint.
With every colourful Smarties treat, Nestlé is helping to protect the planet—ensuring that the joy of chocolate can be passed on to future generations.
A Treat with a Purpose
So thito celenrto celebto celebrate World Chocolate Day, when you unwrap your favourite Nestlé treat—whether it’s KitKat, BarOne, Aero or TEX —you’re not just indulging in a moment of sweetness, you’re taking part in a much bigger story: one where chocolate confectioneries are made with care, purpose, and a commitment to doing better—for people and the planet.
ENDS
For more information visit Homepage - Guest | Nestlé Goodnes ESAR
Contact:
Nestlé East and Southern African Region (ESAR)
Lesedi Mashale
Head: Public Relations & Events
Email: [email protected]
Issued by Edelman South Africa on behalf of Nestlé Southern Africa Region
Regomoditswe Kobe
Account Director
Tel: 076 106 2785
Email: [email protected]
About Nestlé
Nestlé is the world’s largest food and beverage company. It is present in 187 countries around the world, and its 291,000 employees are committed to Nestlé’s purpose of unlocking the power of food to enhance quality for everyone, today and for generations to come. Nestlé offers a wide portfolio of products and services for people and their pets throughout their lives. It’s more than 2,000 brands ranging from global icons like Nescafé or Nespresso to local favourites like Ricoffy. Company performance is driven by its Nutrition, Health and Wellness strategy. Nestlé is based in the Swiss town of Vevey where it was founded more than 150 years ago.
